Maggie Vertalino, RD, LD

Maggie is a registered, licensed dietitian with more than 20 years of experience covering areas of general nutrition, gut health, mental health, prediabetes/diabetes, hyperlipidemia, hypertension, plant based diets, and fueling for sport, and more. She enjoys working with patients to create an individualized approach, utilizing an “all-foods-fit” lens, to support all patients in reaching their nutrition goals. Maggie earned her Bachelor of Science in Dietetics from the University of Kentucky and her Master in Public Health Nutrition from the University of Minnesota.